Pescada New York: Kosher Seafood with Inventive Flair and Ocean-Inspired Sophistication

A Fresh Catch in Brooklyn: Welcome to Pescada New York

In the ever-evolving culinary world of Brooklyn, Pescada New York continues to stand out as a restaurant where creativity, tradition, and flavor come together under one stylish roof. Formerly located on Ocean Avenue and now beautifully settled on Coney Island Avenue, this kosher seafood haven has not only retained its loyal following — it's elevated its game.

If you’re someone who delights in inventive food, appreciates modern kosher cooking, and wants your dining experience to feel equal parts elevated and intimate, Pescada New York is your perfect table.

The Space: Coastal Elegance Meets Urban Cool

Upon entering Pescada New York’s new location, the vibe is instantly relaxing and refined. Think coastal minimalism meets contemporary bistro — with soft lighting, natural wood finishes, and ocean-inspired touches like driftwood décor, pale blue accents, and elegant marine-themed artwork.

It’s the kind of space where you’ll feel just as comfortable dressed up for a date night as you would in your weekend best with a close friend. The dining room is airy but intimate, and there's a calm sophistication that runs through every corner — from the wine bar to the open kitchen.

Kosher, But Make It Contemporary

What sets Pescada New York apart isn’t just its kosher certification — it’s the bold innovation it brings to kosher seafood. Here, tradition isn’t rigid — it’s a foundation for creativity. With a fully dairy kitchen (no meat), the restaurant leans into Mediterranean influences, seasonal ingredients, and artistic plating to offer a menu that surprises and delights.

If you’re new to kosher dining or looking for something beyond the classic fare, Pescada’s menu is a journey worth savoring.

The Starters: Small Bites, Big Flavor

From the very first dish, Pescada signals that this is no ordinary seafood restaurant.

Must-Try Appetizers:

• Goat Cheese Egg Rolls: A Pescada signature. Creamy goat cheese paired with caramelized onions, wrapped in a crispy shell and served with a honey balsamic drizzle. Crispy, tangy, and addictive.

• Spicy Tuna Crispy Rice: Sushi-grade tuna spiced to perfection and served atop golden-crisped rice squares — crunchy on the outside, soft and savory inside.

• Zucchini Carpaccio: Thin ribbons of zucchini drizzled with lemon vinaigrette and topped with parmesan and pine nuts. Light, bright, and beautifully plated.

• Pescada Sliders: Mini brioche buns filled with flaked salmon, pickled onions, and a creamy aioli — perfect for sharing or savoring solo.

Every appetizer at Pescada feels like a bold declaration that kosher seafood can be just as elevated and exciting as any high-end coastal cuisine.

The Mains: Seafood, Elevated and Inspired

Pescada’s main dishes are designed to showcase the ocean’s bounty with flair, drawing inspiration from French, Mediterranean, and Asian cuisines while always keeping kosher values in focus.

Signature Entrees:

• Maple Shallot Salmon: A house favorite, this dish features a thick-cut salmon fillet glazed with maple syrup and roasted shallots, then oven-baked to perfection. The balance of sweet and savory is irresistible.

• Grilled Branzino with Herb Salsa Verde: A whole Mediterranean branzino, deboned tableside, served with bright, citrusy salsa verde and seasonal vegetables. Simple, elegant, and nourishing.

• Creamy Mushroom Risotto with Truffle Oil: A vegetarian favorite — rich, creamy risotto bursting with umami, finished with shaved parmesan and a whisper of truffle essence.

• Spaghetti al Limone with Seared Tuna: A twist on a classic — fresh pasta tossed in lemon cream sauce and topped with slices of perfectly seared sesame-crusted tuna.

Each dish is a harmonious blend of technique and heart — artful yet approachable.

Sides and Additions: Customize Your Plate

Every entrée can be enhanced with Pescada’s curated list of sides, each as lovingly prepared as the mains:

• Roasted Garlic Mashed Potatoes

• Harissa-Spiced Cauliflower

• Steamed Broccolini with Lemon Oil

• Polenta Cakes with Chive Cream

• Truffle Shoestring Fries

Pair these with a glass from their extensive kosher wine list, and your table will be overflowing with flavor.

Desserts: Sweet, Seasonal, and Always Surprising

Dessert at Pescada isn’t an afterthought — it’s a carefully crafted finale. Here are a few must-order options:

• Lemon Ricotta Cheesecake: Light and tangy with a graham cracker crust and berry compote.

• Chocolate Lava Cake with Raspberry Coulis: Rich, warm chocolate center paired with cool fruit puree.

• Tiramisu (Kosher-style): Layers of espresso-soaked sponge, mascarpone cream, and cocoa — entirely dairy, and totally indulgent.

• Halva Parfait: A modern take on a classic Middle Eastern dessert, with toasted sesame brittle and vanilla cream.

Drinks: From Fresh Pressed to Fine Kosher Wines

The beverage menu features everything from freshly pressed juices and flavored lemonades to a standout collection of kosher-certified wines, both international and Israeli.

Try their house sangria, mint cucumber fizz, or a bold Israeli Cabernet Sauvignon to complete the meal.

The Experience: Service That Feels Like Family

What truly makes Pescada New York shine — beyond its food — is the warmth of its staff. Service is attentive, welcoming, and genuinely enthusiastic. From the moment you're seated to the final farewell, you're treated like a valued guest.

Servers know the menu inside and out, are happy to make recommendations, and work hard to ensure that dietary needs (including gluten-free and allergen concerns) are accommodated gracefully.

Perfect for Every Occasion

• Date Nights: The cozy ambiance and shareable plates make it an ideal romantic destination.

• Family Celebrations: With a diverse menu and child-friendly options, Pescada welcomes all ages.

• Girls’ Night Out: Sip spritzes, share egg rolls, and linger over dessert.

• Business Dinners: Elegant yet approachable, with great conversation lighting and excellent pacing.

• Solo Foodie Experiences: Grab a seat at the bar and enjoy a peaceful, flavor-filled escape.

Sustainability & Kosher Ethics

Pescada sources its seafood from sustainable fisheries and partners only with vendors that uphold both ethical harvesting and kosher certification standards. They prioritize local produce, seasonal ingredients, and low-waste operations, reinforcing their commitment to nourishment without compromise.

Location & Essentials

• Address: Now located on Coney Island Avenue, Brooklyn, NY

• Hours: Sunday–Thursday: 12 PM – 10 PM | Friday: Closed | Saturday Night: Open after sundown

• Reservations: Highly recommended, especially for weekends and holidays

• Delivery & Takeout: Available via website and major food delivery apps

• Dress Code: Smart casual — stylish but comfortable

Final Thoughts: Why Pescada New York is Worth the Hype

In a dining world where innovation often compromises comfort — or vice versa — Pescada New York delivers both with unwavering grace. It’s kosher seafood like you’ve never experienced before: elevated, imaginative, warm, and absolutely delicious.